To prevent the apple changing the colour :
- dip in a mixture of lemon juice and water OR pure lemon juice
- use a very fresh apple (I used a gala apple - slow to change the colour)
- wear gloves if you have warm hands
Experienced Food Art with a demonstrated history of working in the hospitality industry. Skills in Creativity Skills. Strong professional with a Certificate IV focused in Assessment And Workplace Training from University of Technology Sydney.
Simple Rose Melon Flower | Intermediate Lesson 100 | Mutita Art Of Fruit & Vegetable Carving Youtube Thanks so much dear friends for a...
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